Our work applies legal, policy, and advocacy expertise to push for stronger animal welfare standards and drive the transition towards sustainable, plant-forward food systems in Europe.
Two pillars, one mission
How farmed animals are treated in Europe is a policy choice. The conditions in which billions of animals are raised, transported and slaughtered are shaped by legislative frameworks that have not kept pace with scientific evidence.
Food Transition
What ends up on Europe's plates is decided by policy long before anyone sits down to eat. We work to reshape that policy towards sustainable, plant-forward food systems, without telling anyone what to eat.